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FUN DAY, Wednesday, January 14, 2 to 4 p.m. at St. Mark’s Church, New Milford. Learn to paint with acrylics with Joyce Coons. Call 465-7483 for info on what supplies to bring.
CART meeting, Wednesday, January 14, 7:00 p.m. at the Extension office, Montrose. Corey Cohen, animal behavior specialist will be guest speaker. Call 289-4402 for info.
ARCHERY LEAGUE, beginning Thursday, January 15, 6:30 p.m. at the Hallstead-Great Bend Rod & Gun Club. Runs ten weeks.
SPAGHETTI SUPPER, Friday, January 16, 4 p.m. to 7 p.m. at the Hallstead-Great Bend Rod & Gun Club. All you can eat!
GOOD NEWS LUNCH, Saturday, January 17, noon at St. Mark’s Church, New Milford. Free.
BINGO, Saturday, January 17, 7:00 p.m. at the Blue Ridge Sportsmen’s Club.
PANCAKE BREAKFAST, Sunday, January 18, 7 a.m. to 11 a at the Blue Ridge Sportsmen’s Club.
COMMUNITY BLOOD DRIVE, Thursday, January 22, 1:30 p.m. to 6:30 p.m. at St. Mark’s Church, New Milford. Call 278-1427 for appointments.
Monday, January 12: knockwurst, sauerkraut, succotash, whole wheat bread, baked apple.
Tuesday, January 13: apricot nectar, chicken rosemary, noodles, peas & mushrooms, Italian bread, banana, chocolate pudding.
Wednesday, January 14: cranberry juice, beef roll ups, oven roasted potatoes, mixed vegetables, whole wheat bread, vanilla cookies.
Thursday, January 15: roast pork with stuffing, mashed potatoes, broccoli, whole wheat bread, cupcake.
Friday, January 16: orange juice, fish Florentine, rice, stewed tomatoes, rye bread, cake.
Senior Center Menu January 19 – 23
Monday, January 19: barbecue riblet, mac & cheese, baby lima beans, sandwich roll, ice cream.
Tuesday, January 20: orange juice, baked chicken, potatoes au gratin, mixed vegetables, rye bread, pineapple chunks.
Wednesday, January 21: beef stroganoff, egg noodles, carrots, spiced apples, whole wheat bread, chocolate pudding.
Thursday, January 22: , ham steak with fruit sauce, sweet potatoes, green beans, dinner roll, apple jello.
Friday, January 23: breaded chicken patty, parsley potatoes, corn, salad, whole wheat bread, chocolate cookie.
Susquehanna County members of Change for America have organized to collect groceries the week of January 12 for the food banks in South Montrose and Oakland, and you're invited to participate. We are collecting at a number of grocery stores, look for the box or barrel. Elk Lake Schools are also collecting that week. Due to the dire need, please donate through your church, school or grocery store, regardless of whether our name is on a box. The food banks are also accepting money donations. Make checks payable to Susquehanna County TREHAB and mark for food bank. They can go to the food banks along with the groceries.
Meeting at Pamela Kelly's home December 14 and 21, and at St. Paul's Parish House in Montrose, about 25 Obama supporters from both parties answered his transition team's call to help make positive changes in our local communities. We chose to help the food banks as our first project. In contacting churches, stores and schools, we were delighted to discover how generous the people of Susquehanna County are and how much difference their efforts have already made for the holiday season. In these hard times, scarcity and hunger continue unabated. The food banks need non perishable foods. They also need cleaning products, bath soap, shampoo, toothpaste, toothbrushes, laundry detergent, baby wipes, disposable diapers, toilet paper, trash bags and feminine products.
Participating stores include ABC Market, Montrose; Robinson's Market, S. Montrose; Rob's Market, Hallstead; and Schneider's Market, Susquehanna.
This is the first of many possible community service projects. We'll celebrate this first effort Sunday, January 18, at 3 p.m. at St. Paul's Parish House, Montrose, Rte. 706 (Church St.) near the HO gas station. Please come! We'll continue our discussions of what positive changes we can make. The challenges may be found in improving the economy, education, health care, climate change, energy, transparent government, taking charge of our lives, and making our voices heard. Everyone is invited. Committee members, please bring a dish to pass. Everyone, bring a friend and a donation for the food banks, in money or groceries. Bring your inspiration, your hope and your ideas.
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